Dinner
Entradas / Starters
CHIPS & SALSA
8oz of our house made Mexican Salsa & basket of chips
EMPANADAS
Three beef corn empanadas accompanied with green salsa
MEXICAN STREET CORN - ELOTE
GLUTENF REE Corn on the cob... mayonnaise, Mexican cream, chili powder,cotija cheese and lime
LOS CABOS NACHOS*
GLUTEN FREE Grilled shrimp, calamari and fish in a bed of totopos, topped with Chihuahua cheese and queso sauce, served with pico de gallo
TABASCO PLANTAINS
GLUTEN FREE Deep fried plantains, topped with sour cream and queso fresco
FIESTA NACHOS
Ground beef or shredded chicken in a bed of totopos, black beans, queso sauce, topped with lettuce, pico de gallo, sour cream, and guacamole. $4 add Steak $5 add Shrimp
TEQUILA MUSSELS*
GLUTEN FREE 1/2 pound of Blue mussels, cooked in a garlic butter, parsley, tequila, and ranchero sauce.
MEXICAN FIESTA SAMPLER
A tasty sampler of : chicken quesadilla, one beef & one chicken taquito, small portion of bean nachos, one tamale and esquite. (Mexican grilled corn with queso fresco, lime, piquin and mayo chili)
QUESO FUNDIDO
A blanket of melted Chihuahua cheese with Mexican chorizo and strips of roasted poblano pepper, served with warm tortillas
JALAPENOS RELLENOS
4 Crispy fried jalapenos, filled with cheese, beef or chorizo, topped with sour cream, cotija cheese, cilantro & cheese dip
Hacienda Dips
CARNE CON QUESO
GLUTEN FREE Ground beef topped with pico de gallo
CHEESE DIP
GLUTEN FREE (FREE CHIPS)
CHORI QUESO
GLUTEN FREE Mexican chorizo cooked on the grill on top of a bowl of queso
SPINACH DIP
GLUTEN FREE Baby spinach sautéed with olive oil, topped with cheese dip, grilled corn and served with totopos
TABLE SIDE GUACAMOLE
GLUTEN FREE “Made on your table side” TRADITIONAL Fresh Hass avocado with chopped jalapeños, tomatoes, onion, cilantro, lime and spices
Ensaladas / Salads
RICO SALAD
GLUTEN FREE Grilled chicken in a bed of salad greens, cucumber, carrots, red onion, tomatoes, sprinkled cheese & raspberry dressing
TEQUILA SHRIMP SALAD*
GLUTEN FREE Half a dozen jumbo shrimp, served on a bed of mixed greens, mango, jicama, cucumbers and Tequila lime vinaigrette
TACO SALAD
Edible 10-inch tortilla Bowl, deep fried and filled with rice, choice of beans, mixed lettuce, pico de gallo, cheese, freshly prepared guacamole and sour cream. Ground Beef
TACO SALAD SHREDDED CHICKEN
Edible 10-inch tortilla Bowl, deep fried and filled with rice, choice of beans, mixed lettuce, pico de gallo, cheese, freshly prepared guacamole and sour cream.
TACO SALAD GRILLED CHICKEN
Edible 10-inch tortilla Bowl, deep fried and filled with rice, choice of beans, mixed lettuce, pico de gallo, cheese, freshly prepared guacamole and sour cream.
TACO SALAD STEAK
Edible 10-inch tortilla Bowl, deep fried and filled with rice, choice of beans, mixed lettuce, pico de gallo, cheese, freshly prepared guacamole and sour cream.
TACO SALAD SHRIMP*
Edible 10-inch tortilla Bowl, deep fried and filled with rice, choice of beans, mixed lettuce, pico de gallo, cheese, freshly prepared guacamole and sour cream
Sopas / Soups
7 MARES SOUP
BIG ENOUGH TO BE AN ENTREE GLUTEN FREE DINNER FOR SEAFOOD LOVERS! The perfect combination of shrimp, mussels, clams, octopus, calamari and crab legs, with tender vegetables in a seafood broth. Served with garlic bread (takes 20 min. to prepare).
GRANDMA MARIA CHICKEN SOUP
GLUTEN FREE Homemade chicken broth, chicken, rice, pico de gallo, sliced avocado and tortilla strips. Served with warm tortillas
FRIJOLES CHARROS
GLUTEN FREE Charro black beans in their broth, pico de gallo and queso panela. Served with tortillas
Our Specials
CARNITAS
(LA PIEDAD STYLE PORK) Slow cooked pulled pork, from the “best carnitas” recipe winner in La Piedad Michoacan Mexico. Served with rice, your choice of beans, onions and jalapeños en escabeche (pickled)
CHILE RELLENO
One poblano pepper filled with mushrooms and queso fresco topped with tomato Ranchero sauce. Served with black bean sand guacamole salad
GRAND MOLCAJETE
Tender grilled chicken, grilled steak, chorizo, shrimp and vegetables, tossed in salsa ranchera. Garnished with chambray onion, nopal and queso panela
HUARACHE
Traditional dish from Michoacan. A thick oval home-made corn tortilla deep fried, filled with beans steak, and tomatillo sauce. Topped with lettuce, chopped onions, tomato, queso fresco and sour cream. Served with rice.
TAMALES CASEROS
Two homemade tamales, one topped with red sauce and the other one with salsa verde, queso fresco and sour cream. Served with rice and your choice of beans
POLLO CAMPERO-8OZ
Grilled mesquite chicken breast cooked with grilled onions and mushrooms, topped with queso sauce, served with rice and vegetables.
CARNE ASADA A LA TAMPIQUEÑA
Grilled Arrachera Steak, (flank steak) in a bed of grilled onions and grilled nopal, served with rice, and your choice of beans or potato enchiladas. add 2 jumbo shrimp $3.50
FLAUTAS
IVAN’S FAVORITE DISH! 3 Oval corn tortillas filled with chicken or brisket topped with verde sauce, queso fresco, sour cream and avocado slices. Served with rice, lettuce and tomatoes CHICKEN BRISKET
CARNE GUISADA
Skirt steak grilled chopped and cooked in a light jalapeño-tomato salsa. Served with rice and your choice of beans and tortillas. (ask your server for a less spicy sauce if you wish)
HACIENDA PLATTER
Sampler of Mexican food: A cheese chile relleno, a chicken enchilada with poblano sauce, a tamal with salsa roja and a beef empanada, served with rice and your choice of beans
MOLE MANCHA MANTELES
(MAMA ANNA RECIPE) Pulled chicken, topped with Poblano Mole sauce, garnished with sesame seeds. Served with rice, your choice of beans and sliced avocado salad and tortillas (Mole is a traditional Mexican sauce, from Pre - Hispanic times, based on chocolate, peanuts, spices and some chilli … mild to hot)
BIRRIA RAMEN FUSION
Japanese ramen & Birria broth combined with our famous birria braised beef (Mexican style) onions, cilantro and lime. Served with 2 cheese quesadillas.
.Fajitas
CHICKEN FAJITA 10 oz
The specialty of Grand Hacienda. All fajita platters are served on a bed of grilled onions and bell peppers, with fresh guacamole, sour cream, pico de gallo, rice, your choice of beans (black, charro or refried) and tortillas
STEAK FAJITAS 10 oz
The specialty of Grand Hacienda. All fajita platters are served on a bed of grilled onions and bell peppers, with fresh guacamole, sour cream, pico de gallo, rice, your choice of beans (black, charro or refried) and tortillas
COMBO FAJITAS 5 oz Chicken & 5 oz Steak
TRIO FAJITAS 5 oz Chicken, 5 oz Steak & 5 oz Shrimp
SHRIMP FAJITAS*
PINEAPPLE FAJITA*
THE GRAND HACIENDA FAJITA*
SEAFOOD FAJITAS*
FAJITA PASTOR PORK
Tacos de la Calle
CRISPY TACOS
AL PASTOR (MEXICO CITY STYLE)
CHIPOTLE SHRIMP TACOS*
FISH TACOS*
TACOS DE ALAMBRE A MEXICAN TRADITION
ÓRALE!! TACOS
MEXICAN STREET TACOS
BRISKET TACOS
LUIS’ FAVORITE Three corn tortillas filled with shredded brisket (oven cooked overnight), Chihuahua cheese, grilled poblano pepper and onion. Served with rice and slice avocado salad.
Enchiladas & Burritos
GRAND BURRITO
THIS IS A FAVORITE OF ALL TIMES! Extra large tortilla filled with ground beef or shredded chicken, rice, cheese and beans, topped with green, red or cheese sauce. Served with lettuce and tomatoes.
ENCHILADAS ROJAS
Two corn tortillas filled with beef or chicken Topped with tomato Mexican sauce, queso fresco (Mexican fresh farmers cheese). Served with rice, beans, sour cream, lettuce and tomatoes.
ENMOLADAS DE LA CASA
Three chicken or beef enchiladas, topped with our homemade mole sauce, topped with sour cream, and garnished with sesame seeds. Served with rice and beans.
ENCHILADAS DEL MAR*
Three blue corn tortillas filled with shrimp or fish and melted cheese, topped with pico de gallo and cheese sauce. Served with cilantro, rice and beans.
BURRITO MARINERO (SEAFOOD BURRITO)*
Flour tortilla filled with shrimp, calamari, tilapia, pico de gallo, rice, cheese, topped with cheese sauce. Served with black beans.
JIM'S BURRITO
Flour tortilla filled with rice, cheese, chicken, or beef, topped with poblano and green sauce. Served with beans and guacamole salad and cream.
MEXICO CITY ENCHILADAS SUIZAS
Three flour tortillas filled with chicken, topped with green tomatillo sauce, queso fresco (Mexican fresh farmers cheese), sprinkled cilantro and avocado slices. Served with rice, beans, sour cream, lettuce, and tomatoes.
Quesadillas
QUESADILLA GRAND HACIENDA
JAMES LOVES THESE Large flour tortilla filled with cheese and your choice of meat. Served with rice, lettuce, sour cream and tomatoes. GROUND BEEF OR SHREDDED CHICKEN POLLO ASADO STEAK SHRIMP
QUESADILLA SUPREME
Flour tortilla filled with steak, chicken, shrimp, mushroom, grilled onion, and pepper. Served with rice and salad.
QUESADILLA “LA GRINGA”
Directly from Mexico City, this quesadilla is filled with cheese Oaxaca, carne al pastor, grilled pineapple, cilantro, and onion. Served with rice and guacamole salad.
Chimichangas
CHIMICHANGAS
12" flour tortilla filled with cheese and your choice of meat. Served with rice, refried beans and guacamole salad, topped with your choice of Ranchero tomato sauce, Poblano pepper green sauce or cheese sauce. CARNITAS GROUND BEEF SHREDDED CHICKEN AL PASTOR WITH PINEAPPLE GRILLED CHICKEN GRILLED STEAK SHRIMP BRISKET
Vegetarian
CHILE RELLENO
One poblano pepper filled with mushrooms and queso fresco topped with tomato Ranchero sauce. Served with black bean sand guacamole salad
ENCHILADAS DE PAPA
Our famous Mexican potatoes, enchiladas; 3 corn tortillas filled with potatoes topped with red tomato or green tomatillo sauce and queso fresco, served with rice and black beans.
VEGGIE TACOS
3 corn tortillas filled with onion, bell pepper, mushroom, corn and spinach topped with queso fresco. Served with black beans and rice.
VEGGIE BURRITO
A 10-inch Flour tortilla filled with onions, bell peppers, spinach, mushrooms, zucchini, squash & cheese. Topped with cheese sauce, side of black beans & guacamole salad.
VEGETARIAN FAJITAS
Sliced caramelized onions, bell peppers, mushrooms, zucchini, squash & spinach topped with queso fresco (Mexican farmers cheese) on hot skillet. Served with black beans, lettuce, guacamole, Pico de Gallo and corn tortillas
Hamburgers
TROPICAL BURGER
8 oz Angus patty with bacon, grilled pineapple, lettuce, tomatoes and onion, covered with Oaxaca cheese served with fries.
THE AMERICANA BURGER
8oz Angus patty with a combination of American and cheddar cheese with lettuce, tomato, and onion. Served with fries or plantain chips.
LA MEXICANA BURGER
8oz Angus patty topped with slices of avocado, grilled onion and jalapeño fries.
Side Items
LARGE GUACAMOLE 8oz
VEGGIES
BEANS SIDE (4oz)
SMALL GUACAMOLE 4oz
8oz Angus patty topped with slices of avocado, grilled onion and jalapeño fries.
PICO DE GALLO 2oz
JALAPEÑO PICKELS 2oz
SHREDDED CHEESE 2oz
8oz Angus patty topped with slices of avocado, grilled onion and jalapeño fries.
GRAND HACIENDA SALSA & CHIPS TO GO
- $4 8oz.
- $6 12oz.
- $8 16oz.
- $14 32oz
SOUR CREAM 2oz
FRESH HOME FRIES
SIDE GUACAMOLE 2oz
CRISPY TACO (Shredded Chicken or Ground Beef)
RICE (4oz)
Sabores de Mar (Seafood Flavors)
CEVICHE DE PESCADO*
(FISH) GLUTEN FREE Fresh fish marinated for 12 hours in a lime juice, mixed with pico de gallo, cucumber and avocado slices.
CEVICHE DE CAMARON*
(SHRIMP) GLUTEN FREE Fresh shrimp marinated in a lime juice, mixed with pico de gallo and avocado slices.
CEVICHE CANCÚN*
GLUTEN FREE A delicious combination of shrimp and fish marinated in a lime juice mixed with pico de gallo and avocado slices.
CAMARONES AL AJILLO*
GLUTEN FREE 8 Jumbo shrimp cooked with white wine, lime garlic sauce, dry chili. Served rice and veggies.
MARISCADA*
You can’t miss this delicious combination of mahi-mahi, shrimp, calamari, scallops, mussels, and clams, cooked with our special wine-garlic sauce. Served with rice, veggies, and garlic toasted bread on the side.
CAMARONES A LA DIABLA*
GLUTEN FREE 8 Jumbo shrimp sautéed with special red tomato sauce, chile de arbol sauce (ask your server for a substitution of a mild sauce). Served rice and veggies.
MOLCAJETE VALLARTA*
Lava bowl filled with shrimp, fish, scallops, calamari, mussels, and clams and crab legs cooked to perfection, with grilled onions and peppers, just like the Vallarta veggies.
TROPICAL SALMON SALAD*
GLUTEN FREE Atlantic salmon in a bed of lettuce and spinach, mango-pineapple pico de gallo avocado, walnuts and cranberries with balsamic vinaigrette.
Postres / Desserts
HOME MADE FLAN
Mexican vanilla custard with a touch of brandy & Kahlúa
FRIED ICE CREAM
Served on top a sugar cinnamon crunch topped with chocolate syrup.
AUTHENTIC CHURROS
Homemade cinnamon sugar pastry sticks, served with ice cream and whipped cream. ORDER NOW
HAPPY CHURROS CART
YOU'LL BE SURPRISED! Homemade cinnamon-sugar pastry stick, served with vanilla, caramel, strawberry syrup and a cup of hot chocolate. Serve in a fun mini churro cart.
ICE CREAM PARTY TIME
HAVE FUN AND MAKE YOUR OWN! Delicious variations of hand made traditional Mexican ice cream, served with waffle cones, sprinkles, oreo cookies, strawberry and chocolate syrup “Great to Share”. Serve in a fun mini ice cream cart.